5
OPERATING INSTRUCTIONS
The Domino is unique in its burner design and layout. It is fitted with the ultra hi-speed
burner. The model RVG1TG is specifically designed for WOK COOKING. It delivers up to
one and a half times the flame heat and spreads compared to normal hi-speed burners. All
burners retain normal simmer cooking facilities. The widely spaced positioning of RVG1TG
allows for the use of large woks.
IGNITION
This Domino is equipped with electronic ignition to each burner and is operated by
depressing the individual control knob and turning it a quarter turn anti-clockwise.
CONTROLS
The Domino has the control knob, which is situated, at the front of the glass plate. An
indicator motif advises which knob controls each burner. A large and small flame graphic
on the glass plate next to the control knob indicates the “full on” and “pre-set” simmer
positions.
BURNER OPERATION
1. Depress the required control knob anti-clockwise to the FULL-ON position.
2. When the burner has ignited, adjust the control knob to the required setting. Flame
adjustment is achieved by rotating the control knob further in an anti-clockwise fashion
towards the pre-set simmer position.
3. If the burner flame accidentally goes out, the gas continues to exit for a few moments
before the safety device activates. Turn the control knob to the off position and do not
attempt ignition for at least 1 minute, thereby letting the gas disperse, which could otherwise
be a danger.
BATTERY REPLACEMENT
1. Open the battery holder cover flap
2. Remove old battery
3. Replace with new 1.5 Volt “D” size battery noting correct polarity
4. Close cover flap
CLEANING
- Allow the Domino to cool before attempting to dismantle or clean it. The glass plate is
best cleaned with a cloth, using warm soapy water. Use of abrasive powders and pastes
should be avoided as far as possible, but when necessary use only a mild abrasive. For
removal of hardened grease, very fine steel wool, wetted and liberally soaped, can be
used.
- Caustic solutions, washing soda, aerosol spray cleaners, bleach and some biological
cleaners are detrimental to some surface finishes and care must be taken not to apply
them to the burner bodies and caps.