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en English
Universal cutter with blade
The universal cutter with cutter blade is
suitable for cutting meat, hard cheese,
onions, herbs, garlic, fruit, vegetables, nuts,
almonds. With the universal cutter use the
appliance at full power to prepare honey
spread (according to the recipe see Fig. C).
Always observe the maximum quantities
and processing times in the table (Fig. C).
Caution!
Before cutting meat, remove gristle, bones
and sinews. The universal cutter with cutter
blades is not suitable for cutting very hard
food (coee beans, radishes, nutmeg) and
frozen food (fruit, etc.).
X Fig. B
■ Place the universal cutter on a smooth,
clean work surface and press.
■ Insert the blade.
■ Add food.
Warning!
Blade must sit straight in the universal
cutter so that the attachment sits correctly
(Fig. B).
■ Place the attachment on the universal
cutter and rotate in a clockwise direction
until it “clicks” into position.
■ Place the base unit on the attachment
and lock into position.
■ Insert the mains plug.
■ Hold the base unit and universal cutter
rmly and switch on the appliance
(turbo speed).
■ Release the ON button after processing.
After using the appliance
■ Remove mains plug.
■ Press the release buttons and remove
the base unit from the attachment.
■ Rotate the attachment in an anti-clock-
wise direction and remove from the
universal cutter.
■ Take hold of the blade by the plastic
handle and take out.
■ Place the lid on the universal cutter to
keep in the processed ingredients.
Cleaning
Warning!
Never immerse the attachment of the
universal cutter in liquids and do not clean
under owing water or in the dishwasher.
Wipe the attachment with a damp cloth only.
Note:
Universal cutter, blade and lid are
dishwashersafe.
Subject to change without notice.